Our Red Blend combines some of our favorite vineyards in Paso Robles, and is crafted to be big, dark, and juicy with the approachability and quality that Robert Hall drinkers expect. Petite Sirah and Zinfandel are at the heart of this wine, highlighting two varieties that do well in Paso Robles. We use Petite Sirah to add structure and Zinfandel for ripe fruit flavors. We incorporate other varietals and districts, highlighting the best of the vintage. Aromas of berry cobbler, savory herbs and tobacco. Full-bodied with fine grained tannins on the mid-palate and a long spicy finish.